The Girasoles Restaurant opened its doors for the first time in August 2016 by Mrs. Izabel Guerrero and her son Javier Guerrero both from Guadalajara - Mexico. Since then, our goal at Los Girasoles has been to showcase the best of our family recipes, Salvadoran-flavored dishes and authentic Mexican food, our mission is to stay true to authentic ingredients and that all our customers live and experience the best through all our flavors